(SEE THE COMMENTS BELOW FOR UP TO DATE INFO) Today, another quick post, this time on a new brewpub, although strictly speaking, you can’t really call it that at the moment as they have yet to start brewing on site. Goto Jozo is a small standing bar tucked away in a side street near Kyodo…
A quick post on somewhere that is mainly on here just because it’s in my neighbourhood. I have been going through varying levels of snobbiness/fussiness for what should be on here and what shouldn’t recently. Certainly, it’s a positive thing that we can now be fussy about craft beer places. When I moved here five…
I have been looking forward to visiting Vertere for a while, mainly because of their unique location in the mountains, two hours out of Tokyo, but actually still in Tokyo. I actually didn’t realise until fairly recently that they had now started making their own beer and this, along with a nice Silver Week holiday…
Please note that this is Kirin’s Craft Beer brewery, so if you are offended by macro beers, this is not the place for you. Post by James As soon as you see this place you are struck by its size and beauty. It seems much too big to be only a few minutes walk from…
Today, somewhere that stands out from many of the other beer places that are opening at the moment. Awashima Soko is a tiny beer pub with great looking food in a slightly difficult location that specialises in serving beers from Japanese breweries that are rarely seen on tap elsewhere in Tokyo. – Pretty tiny place….
Today, a quick post about a fairly new place that has opened up in the west of Tokyo. Ninkasi is, I presume, given the similarities in logo and their online connections, the sister pub of Gambrinus in Kokubunji. But whilst Gambrinus is located is a windowless room on the sixth floor, Ninkasi is a glass…
Very brief post on a new bistro that has opened fairly recently in the Yoyogi Hachiman area. Quick post as it’s not really a beer place, but a post nonetheless for one particular reason that I will mention below. – Quite fancy bistro cafe and is therefore naturally focused on food rather than beer. But……
Once again, thanks to all the people who are helping out with post on the blog. It really is shaming me into getting to some new places myself. So, consequently when I found myself with an early finish in Koenji this week it seemed like the perfect opportunity to check out the newly-opened Beer Engine….
Post by Iain Wash1n Tokyo has been in business (in this incarnation at least, it seems) for about a year on the south side of Asagaya station. It’s a smallish place with seven tables, two seating four and five seating two, and a counter with five seats. I visited around 19:00 on a Saturday and…
Post by James Lodi is a smoke free cafe-bar which is only about 20 seconds from Nakanosakaue station (exit A1). – The counter seats around seven and there is a separate counter/table that can accommodate about four. It was a busy night when I went and there were quite a few standing customers too. This…