(This was originally one post rounding up Sendai, but now it has been split into separate entries. The other places are mentioned in part 1 and part 3) [To see all the Sendai posts on this blog, click here] UPDATE: The old Craft Beer Market in Sendai has closed… but as you can…
(This post was previously part of a Niigata round up with three places in one. They have now been split into separate entries. The other parts are part 1 and part 2) Thanks to Mark for messaging us shortly before we arrived in Niigata and telling us we should check out Nuttari. I don’t think…
A brief post on the latest Craft Beer Market, this time in Otemachi. First, the stuff that I always write about Craft Beer Market branches. It has the usual 30 taps of cheap beer in the usual sizes at the usual prices. Most beers are served in two sizes 250ml (¥480) and 473ml (¥780). Barley…
Today a new bar that offers something a bit different for a few reasons. Firstly, it has a real Izakaya feel to it and that’s something that you don’t get with many of the recently opened bars. Also it’s in an area where there’s not much in the way of craft beer places at the…
A brief post on another arm of the Delirium chain of Belgian bars/restaurants, this one being notable for being the first decent beer place in the rapidly up and coming Musashi Kosugi area. It will seem pretty familiar to you if you have visited any of the other bars in the chain. If I had…
Please note that this is Kirin’s Craft Beer brewery, so if you are offended by macro beers, this is not the place for you. Post by James As soon as you see this place you are struck by its size and beauty. It seems much too big to be only a few minutes walk from…
A new Baird taproom! That kind of came out of the blue. And it’s in Takadanobaba, an interesting area where some beery stuff seems to be starting to happen. As usual, for the full details, I’d recommend checking one of the other Baird taproom posts (Harajuku or Nakameguro. Bashamichi to be done soon, I hope)….
For a while people have been bemoaning the lack of brewpubs in Tokyo. But at the moment it seems that we are getting a new one every month. Less frequent than we get new bars, the rate of opening of which I think has slowed to around one new place every two days recently. After…
I recently realised that I don’t have many of the Delirium locations on here so I guess I should probably remedy that soon. First on the list for me to visit was the most recently opened one and I think the one with the most taps. Like many of the other branches, it’s not in…
I’ve now visited the new location. Here’s what’s different from the old place (the write up for which is still below). The new place is bigger! The ground floor of the building is the brewery and a standing bar taproom. The second floor has the brewery restaurant where you can eat as well as drink…